Handy rolls with Meatless Pepperoni wrapped in tortilla slices are a very quick, yet delicious and compelling option for a party or binge watching just by yourself. You better make a big stock of them, because they disappear quickly! We suggest a version with homemade hummus, arugula, and peppers, but of course, you can also add your favorite vegetables :)
Ingredients:
1 packet of Meatless Pepperoni
1 packet of tortilla slices
a portion of homemade hummus (ingredients below)
3 handfuls of arugula
1/2 of red bell pepper and 1/2 of yellow bell pepper
For the hummus:
2 cups of chickpeas (pre-cooked or canned)
1/2 cup of sun-dried tomatoes (optional)
2 tbsp of tahini (sesame paste)
squeezed juice from 1 lemon
2 cloves of garlic
1/5 cup of aquafaba (water from a can of chickpeas or the water after cooking chickpeas)
1/5 cup olive oil
salt and pepper
1. If you are making the hummus by yourself, start preparing it by blending all the ingredients. The mixture should be smooth and velvety. If it is too thick, add a little water and olive oil, until the right consistency is reached.
2. Grease the tortilla slices with hummus, sprinkle with arugula, top with peppers and pepperoni slices. Wrap them tightly and cut them into slices about 2 cm thick. You can sprinkle them with sesame seeds.
Enjoy!